Tribeca Oven

Challah Pullman Thaw N Serve


10 per case, Traditional Jewish egg bread, similar to French Brioche, with a glossy thin crust and a sweet, moist interior, perfect for French toast, Monte Cristo or table bread.

In Stock

Hi-gluten flour (unbleached enriched bread flour), wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, water, egg yolks (liquid), canola oil, sugar, dry malt powder, salt, and instant yeast.


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